mirror glaze
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White Chocolate, Dark Chocolate and Lavender Mousse on Chocolate Brownie ~ Los Sentimientos Entremet Recipe
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Mango Mousse with Chestnut Chantilly on Chocolate Sponge Base ~ Dame Dentelle Desserts Recipe
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Blueberry Mousse with Mango Curd and Mascarpone Top on Lemon Joconde ~ Pierre de Myrtille Desserts Recipe
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Lime Greek Yogurt and Mango Mousse with Chocolate Crémeux on Pistachio Financier ~ La Tranquillità Entremet Recipe
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Black Currant Mousse, Cherry Pâte de Fruit and Coffee Mousse on Brownie Base ~ Reincarnation Entremet Recipe
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Mascarpone Mousse with Raspberry Pâte de Fruit on Chocolate Linzer ~ La Promesse Recipe
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Blueberry Mousse with Chocolate Crémeux on Chocolate Brownie ~ Blueberry Heart Recipe
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White Chocolate Mousse with Pomegranate Caviar on Pomegranate Brownie ~ Sweetheart Desserts Recipe
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Cream Cheese Coconut Mousse Cake with Passion Fruit Curd, Almond Joconde and Black Macarons ~ La Antithése Entremet Recipe
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Red Fruit and Orange Mousse Cake on Brownie Base ~ Berry Wreath Entremet Recipe
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Cherry Crémeux with Spiced Chocolate and Salted Caramel on Popcorn Base ~ Éclectique Desserts Recipe
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White Chocolate Mousse with Apple Compote, Salted Caramel, and Dark Chocolate Brownie on Blondie Base ~ Il Fruscio Entremet Recipe
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Plum Mousse with Cherry Pâte de Fruit and Meringues on Plum Financier ~ The Merveilland Desserts Recipe
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Cherry Crémeux and White Chocolate Vanilla Mousse on White Chocolate Blondie ~ Cherry Cloud Cake Recipe
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Cherry and Dark Chocolate Classics with Cream and a Touch of Inspiration ~ Black Forest Cake Recipe
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Chocolate Mousse, Pomegranate Mousseline and Milk Chocolate Crunch on Chocolate Brownie ~ La Mystique Entremet Recipe
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Yuzu Crémeux with Blueberry Mousse on Milk Chocolate Hazelnut Base ~ L’Eau Desserts Recipe
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Cherry Crémeux with Mascarpone Cheese Mousse on Milk Chocolate Hazelnut Base ~ Le Feu Desserts Recipe
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