White Chocolate Mousse with Apple Compote, Salted Caramel, and Dark Chocolate Brownie on Blondie Base ~ Il Fruscio Entremet

$14,51

Bet you’d love some apples with salted caramel and added hazelnuts and chocolate! Try this autumn holidays inspired cake and share it with your loved ones!

With this workshop recipe file you get the following recipes:

  • White chocolate mousse
  • Salted caramel with hazelnuts
  • Apple compote
  • Dark chocolate brownie
  • White chocolate blondie
  • Lace tuiles
  • Two chocolate mirror glazes
Don’t forget that you can use any mold you want, we just give you the idea and directions to recreate what you see in the picture!

 

Have fun playing and don’t forget to get in touch for assistance and/or adjustments! By the way, we are always curious and so excited to get the photos of your creations. Your support and cooperation help us build a community of such creative souls as yourself!

Use #sweetartworkshop to tag your work on Social Media.

Purchase molds and equipment used to create this recipe:

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