Cherry Crémeux with Mascarpone Cheese Mousse on Milk Chocolate Hazelnut Base ~ Le Feu Desserts
Put everyone on fire! Not literally but make them drool and wonder how you managed to create something as incredible. Enjoy creating and surprising others!
With this workshop recipe file you get the following recipes:
- Milk chocolate hazelnut crunch
- Mascarpone mousse
- Cherry jelly
- Cherry crémeux
- Two mirror glazes
Don’t forget that you can use any mold you want, we just give you the idea and directions to recreate what you see in the picture!
Have fun playing and don’t forget to get in touch for assistance and/or adjustments! By the way, we are always curious and excited to get photos of your creations. Your support and cooperation help us build a community of creative souls like yourself!
Use #sweetartworkshop to tag your work on Social Media.
Purchase molds and equipment used to create this recipe: