Red Fruit and Orange Mousse Cake on Brownie Base ~ Christmas Wreath Entremet
Do you like Christmas wreaths? What if we told you you can make one yourself and even put it on your dessert table as a centerpiece? Surprise everyone with your own creation and the perfect combination of flavors!
With this workshop recipe file you get the following recipes:
- Dark chocolate Brownie
- Red fruit mousse
- Cherry crémeux
- Orange mousse
- Microwave sponges
- Cherry chocolate mirror glaze
Don’t forget that you can use any mold you want, we just give you the idea and directions to recreate what you see in the picture!
Have fun playing and don’t forget to get in touch for assistance and/or adjustments! By the way, we are always curious and so excited to get the photos of your creations. Your support and cooperation help us build a community of such creative souls as yourself!
Use #sweetartworkshop to tag your work on Social Media.
Purchase molds and equipment used to create this recipe:
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