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SweetArt Studio

easy-to-follow modern dessert & cake recipes, chef's apparel and cool merch for bakers

Blueberry Mousse with Chocolate Crémeux on Chocolate Brownie ~ Blueberry Heart

Red Fruit and Orange Mousse Cake on Brownie Base ~ Berry Wreath Entremet

Cherry and Dark Chocolate Classics with Cream and a Touch of Inspiration ~ Black Forest Cake

Orange Mango Crémeux with Berry Mousse on Pistachio Base ~ La Alegria Desserts

Honey Saffron Poached Pear Tartelettes with Chocolate Caramel and Hazelnut Whipped Ganache

Carrot and Orange Mousse Dessert with Cream Cheese and Almond Joconde ~ Zanahoria Beta

Strawberry Mousse and Cream Dessert ~ Fraises Nues