Winter doesn’t exactly shower us with flowers and fruits, but fear not! We’ve got a delightful solution to add some cheer to the season. How about crafting chocolate caramel tartlets with homemade apple cherry fruit leather? These sweet, ruffled winter flowers might just be the pick-me-up someone needs right now. Enjoy!
And in this workshop recipe file, you’ll discover the secrets behind:
- Chocolate walnut sable
- Chocolate Mascarpone cheese caramel
- Apple and cherry leather
Feel free to unleash your creativity with any mold you fancy; we’re here to provide inspiration and guidance! Have a blast experimenting, and remember, we’re just a message away if you need help or tweaks. Plus, we’re always thrilled to see photos of your delicious creations. Your support helps us nurture a community of fellow creative souls!
Don’t forget to share your masterpiece on Social Media using #sweetartworkshop.
Looking to purchase the rings and tools featured in this recipe? Check them out here: