Berry Mousse and Lemon Curd Dessert on Chocolate Joconde Base – Berry Compote
Super fresh and summery taste for true lovers. An extremely romantic way of expressing your feelings is making your loved one crave your pastry…just saying… Works great for weddings and birthdays too. But let’s admit it, we don’t need a special occasion to make a new masterpiece, do we?
With this workshop recipe file you get the following recipes:
- Chocolate Joconde sponge
- Lemon curd
- Mixed berries mousse
- Mirror glaze
Don’t forget that you can use any mold you want, we just give you the idea and directions to recreate what you see in the picture!
Have fun playing and don’t forget to get in touch for assistance and/or adjustments! By the way, we are always curious and so excited to get the photos of your creations. Your support and cooperation help us build a community of such creative souls as yourself!
Use #sweetartworkshop to tag your work on Social Media.
Purchase molds and equipment used to create this recipe: