Mandarin Mousse and Rose Water Dessert – Aigre-Doux Recipe

Original price was: £7.00.Current price is: £4.00.

Hey there, citrus lovers! Get ready for a bittersweet delight that’s easy to enjoy.

Our workshop recipe file includes chocolate brownie, mandarin mousse, rosewater jelly, and mirror glaze recipes. Feel free to use any mold you like; we’re here to inspire and guide you.

Have a blast creating, and reach out for help or adjustments anytime.

We can’t wait to see your creations! Use #sweetartworkshop on social media for a chance to be featured.

Happy baking! 🍰🍊🌹✨


If you’ve got a soft spot for citrus, you’re in for a treat that’ll make your taste buds dance with joy. Crafting this bittersweet masterpiece might seem a tad challenging for beginners, but trust me, the pleasure is all yours!

Our workshop recipe file comes loaded with these delectable creations:

  1. Chocolate Brownie
  2. Mandarin Mousse
  3. Rosewater Jelly
  4. Mirror Glaze

And here’s the sweet deal: you can let your creativity run wild with any mold you fancy. We’re just here to spark your imagination and guide you through the magic.

Now, it’s time to unleash your inner dessert artist! And if you ever need a helping hand or want to tweak things a bit, reach out to us. We’re always here to assist you on your sweet journey. Oh, and we absolutely can’t wait to see snapshots of your mouthwatering masterpieces. Your support and collaboration are what bring together a community of passionate souls like yours!

Don’t forget to share your creations on social media using #sweetartworkshop for a chance to be featured.


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