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Lemon Pie Eclairs with Lemon Curd, Italian Meringue and Grapefruit Ganache Recipe

$4,14

Autumn Collection

Mouthwatering lemon curd balanced by sweet toasted meringue and bittersweet grapefruit ganache…Yet another fancy eclair that gets the applause. A bit tricky to make but don’t get discouraged, they are delicious anyway!

With this workshop recipe file you get the following recipes:

  • Choux pastry
  • Lemon curd
  • Italian meringue
  • Grapefruit ganache

Have fun playing and don’t forget to get in touch for assistance and/or adjustments! By the way, we are always curious and excited to get photos of your creations. Your support and cooperation help us build a community of creative souls like yourself!

Use #sweetartworkshop to tag your work on Social Media.

Purchase equipment used to create this recipe:

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