White Chocolate Mousse with Raspberry and Orange Insertions on Flourless Chocolate Brownie Base ~ Le Carrousel
Make your dessert table stand out with these bright and delicious fairy tale Carousels – the easiest way to learn a wide range of pastry tricks and have fun at the same time! By the way, there may be a small surprise hidden under the meringue top that will make your kids (and not only!) even more excited! Enjoy the ride!
With this workshop recipe file you get the following recipes:
- Raspberry crémeux
- Orange crémeux
- Toasted Italian meringue
- White chocolate mousse
- Flourless chocolate brownie
Don’t forget that you can use any mold you want, we just give you the idea and directions to recreate what you see in the picture!
Have fun playing and don’t forget to get in touch for assistance and/or adjustments! By the way, we are always curious and so excited to get the photos of your creations. Your support and cooperation help us build a community of such creative souls as yourself!
Use #sweetartworkshop to tag your work on Social Media.
Purchase molds and equipment used to create this recipe: