Raspberry Eclairs with Meringue and Crisp Chocolate Recipe

Original price was: €5,99.Current price is: €2,99.

Discover the world of exquisite eclairs with raspberry pastry cream, dark chocolate, and meringues. You can make them yourself!

This workshop includes the recipes for choux pastry, raspberry pastry cream, and mirror glaze.

Reach out for assistance or adjustments, and share your creations using #sweetartworkshop on social media.


Indulge in the world of exquisite eclairs featuring a delightful blend of raspberry pastry cream, rich dark chocolate, and delicate meringues. Sounds fancy, doesn’t it? But believe me, you can make them yourself!

When you grab this recipe workshop, you’ll unlock the secrets to crafting these elegant treats:

1. Choux pastry
2. Raspberry pastry cream
3. Mirror glaze

Get ready for some kitchen fun! And remember, if you ever need assistance or want to tweak the recipes, just reach out.

We’re always thrilled to see your creations. Your support and creativity help us build a fantastic community of dessert enthusiasts just like you!

Share your mouthwatering masterpieces on social media using #sweetartworkshop, and you might just get featured.



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