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Mango Mousse with Chestnut Chantilly on Chocolate Sponge Base ~ Dame Dentelle Desserts Recipe
Original price was: €8,99.€4,49Current price is: €4,49. ADD TO CARTQuick View -
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Blueberry Mousse with Mango Curd and Mascarpone Top on Lemon Joconde ~ Pierre de Myrtille Desserts Recipe
Original price was: €8,99.€4,49Current price is: €4,49. ADD TO CARTQuick View -
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Plum Mousse with Cherry Pâte de Fruit and Meringues on Plum Financier ~ The Merveilland Desserts Recipe
Original price was: €9,99.€4,99Current price is: €4,99. ADD TO CARTQuick View -
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Yuzu Crémeux with Blueberry Mousse on Milk Chocolate Hazelnut Base ~ L’Eau Desserts Recipe
Original price was: €7,99.€3,99Current price is: €3,99. ADD TO CARTQuick View -
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Grape Mousse and Apple Mousse Cake on Chocolate Financier Base ~ The Vines Entremet Recipe
Original price was: €9,99.€4,99Current price is: €4,99. ADD TO CARTQuick View -
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Cranberry and Chocolate Mousse with Sea Buckthorn Crémeux on Chocolate Brownie ~ Irony Dessert Recipe
Original price was: €7,99.€3,99Current price is: €3,99. ADD TO CARTQuick View -
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Chocolate Mousse with Aronia Crémeux and Orange Insertion on Brownie Base ~ La Fantasie Dessert Recipe
Original price was: €9,99.€4,99Current price is: €4,99. ADD TO CARTQuick View